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This issue of Oka Foods SHINKA News is...
When it comes to fish side dishes, many people will first think of salmon.
This time we will be focusing on salmon, a species that is familiar to us in our diet! Oka Foods carries four species of salmon (chum salmon, pink salmon, silver salmon, and trout).
Perhaps there are some people who don't know how they differ from each other?
"What are salmon and trout?"
"Typical salmon and trout species"
"Click here for Okafoods' product lineup"
"Our new employees seriously compared the tastes!"
"New Product Introduction: Salmon Pickled in Kasu"
I hope this helps you in your future fish selections!
Other topics include "Ask the Purchasing Department about the Lunar New Year Special," "La France Project," and more!!!
We will deliver a lot of things.
Enjoy until the end!!
Thank you for reading to the end!
The next issue will be released on Wednesday, March 1st.
Stay tuned!!
