The online exhibition "Food IT Fair 2022" hosted by Uchida Yoko Co., Ltd. was held from March 2nd to March 4th.

Among these, Oka Foods held an online seminar on March 4th.

Only a small and medium-sized enterprise could do this! Digitalization strategy of a seafood processing company

Digitization strategy for fishery processing companies made possible by small and medium-sized enterprises

Achieving an 85% telework rate: Innovation born from OKA's Kitchen in Tsukiji

The seminar will last approximately 50 minutes and will cover the theme.

We will talk about how Oka Foods has promoted digitalization and what activities it is engaged in as part of digital transformation in a broad sense, based on its actual activities.

We will also introduce Oka Foods' unique digitalization strategy, including how the time saved through digitalization is being converted into time for value creation.

The seminar is currently being archived and available for viewing on the following website. If you are interested, please take a look.