Cooking in a frying pan

• 1. Bring a pot of water to a boil, add salt and boil the spaghetti for about 13 minutes.
• 2 Combine mayonnaise, milk, noodle soup base, and shredded grilled salmon and heat in the microwave (600W) for about 30 seconds.
• 3. Drain (1) in a colander, then top with (2) and chopped shiso leaves. *This cooking method assumes the fish has been thawed to a core temperature of 0-5°C.

POINTApplication tips

• 1. Pour the cream sauce over rice, top with cheese and bake to make a rich doria.

*The cooking instructions listed are approximate temperatures and times. Heating conditions vary depending on the grilling machine you use, so please be aware that even with the cooking method described, the food may burn or not be cooked through completely. Also, when cooking large quantities, the thickness of the fish, and the type of fish will affect the finished product, so please adjust the heating time and temperature when cooking.